vegan pancakes with aquafaba

Fluffy vegan pancakes with aquafaba

Why throw away the liquid from cooked chickpeas when you can use everything in your recipes? This fluffy pancake recipe with aquafaba is to die for. Layered with nut butter and topped with Maple syrup and berries, this breakfast is a true vegan treat. I made mine mini-sized but you may also scoop more batter […]

chocolate & avocado truffles

Healthy chocolate & avocado truffles

These chocolate & avocado truffles might not be the sweetest but they are rich, creamy and chocolaty and make the perfect healthy treat. The avocado makes them smooth and melt in your mouth and healthy too. Read through some of the health benefits below to see why you should actually enjoy this healthy treat. Few […]

Quinoa stuffed peppers

Quinoa stuffed peppers

This Quinoa stuffed bell peppers recipe is a great healthy meal option on a busy night. Since I only cooked for myself I made the recipe with 2 peppers. You can double the portion and make 4 peppers to serve 4 or refrigerate the rest for a go-to meal. The peppers would stay fresh in […]

Sweet & spicy roasted almonds

Sweet & spicy roasted almonds

This sweet & spicy roasted almonds recipe is great for snacking or using in salad and other recipes. I use it in salads or trail mix or sprinkled over a breakfast smoothie bowl. You can also swap the almonds with walnuts or cashews. It’s so easy roasting your own nuts and that way you can […]

Chewy hazelnut cookies

Chewy hazelnut & cinnamon cookies

This chewy hazelnut & cinnamon cookies recipe was born on a Friday night. I was craving something sweet and wanted to come up with a new gluten free cookie recipe. I found a bag of hazelnut flour in my pantry that I forgot I bought and it sparked an idea. These cookies are not super […]

vegan matcha cupcakes

Vegan Matcha Green Tea Cupcakes

I made this vegan Matcha green tea cupcakes recipe for an order I got for St. Patrick. The lady who ordered the cupcakes was very flexible and let me decide what to make so I decided that matcha would be perfect since it’s green. I also made a batch of chocolate cupcakes with peppermint frosting. […]

coffee cream & cookie dessert

Chocolate, coffee meringue cream & cookie mini desserts

This coffee meringue cream & cookie individual dessert reminds me of my childhood. Originally made with fluffy egg-based marshmallow filling, I made my home-made vegan aquafaba version for you to enjoy. Aquafaba is the name for the viscous water in which legume seeds such as chickpeas have been cooked. It is often used in vegan […]

Thin mint bites

Girl scout Thin-Mint Bites

So, when I found out that the thin mint girl scout cookies are vegan I wanted to make a fun and easy, no-bake recipe with them for the kids I volunteer with at the Boys & Girls Club. These Girl scout Thin-Mint Bites are so chocolaty, creamy, and melt in your mouth, leaving you craving […]

Vegan malabi pudding

Vegan Malabi – Israeli rosewater pudding

Malabi is a pudding dessert, which is very popular in Israel, with a texture often, resembles custard or flan, flavored with rosewater and served with a bright pink raspberry or pomegranate syrup. It’s said to be originates from Turkey originally. This is my veganized version of the traditional Malabi recipe without the dairy. Often garnished […]

Vegan coffee cupcakes

Vegan coffee cupcakes with coffee buttercream frosting

This vegan coffee cupcakes recipe is another one of my baking experiments for the cupcake wars event I’m going to participate in next spring. I didn’t want to submit a traditional flavor like vanilla, chocolate or red velvet so I tried a few less traditional flavor choices. These coffee flavored cupcakes are so rich and […]

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