Quinoa stuffed peppers

Quinoa stuffed peppers

This Quinoa stuffed bell peppers recipe is a great healthy meal option on a busy night. Since I only cooked for myself I made the recipe with 2 peppers. You can double the portion and make 4 peppers to serve 4 or refrigerate the rest for a go-to meal. The peppers would stay fresh in […]

Mediterranean orzo salad

Mediterranean orzo salad

I love this Mediterranean orzo salad. Orzo, also risoni, is a form of short-cut pasta, shaped like a large grain of rice. I used a few ingredients mixed in with the orzo. I also like to add some chopped kalamata olives but I didn’t have any available when I photographed this recipe so I left […]

green beans & roasted potato dinner

French green beans & roasted potato dinner

This french green beans & potato dinner recipe¬† is a 2-in-1 dinner idea of two sides that together can be served as a meal for two. The green beans can be cooked while the potatoes are in the oven to save you time so you can have both ready within about 30 minutes. I served […]

Vegan shakshouka dish

Vegan Shakshouka savory breakfast recipe

Shakshouka is a dish of eggs poached in a sauce of tomatoes, chili peppers, and onions. Originally originated from North Africa, Shakshouka is very popular in Israel, often served for breakfast. This is a vegan version of that dish made with tofu instead of egg. It might look a little sloppy at first sight but […]

Roasted cauliflower dish

Simple roasted cauliflower

This simple roasted Cauliflower recipe makes for a nice and light low carb side dish. It’s simple, and fairly quick to prepare and you can throw it in the oven while you’re cooking the rest of your meal. Additional seasoning of your choice can be added to the dressing based on your taste. Curry powder […]

Avocado party bites

Avocado basil party bites

I served these little cute avocado party scoops at a dinner party recently. They are literally so easy to make and are simply delicious and healthy too! You don’t have to be an expert in the kitchen to whip these up. Some of my guests requested gluten free options so these were perfect healthy snack […]

Israeli couscous salad

Israeli couscous salad with baby corn and pine nuts

I love making Israeli couscous recipes! (well, I’m originally from Israel so it reminds me of my childhood).¬†Israeli couscous is a type of toasted pasta shaped like rice grains or little balls developed in Israel in the 1950s when rice was scarce. On days that I’m short on time but still want to eat a […]

Broccoli & pea blended soup

Broccoli, pea & coconut blended soup

Broccoli, pea & coconut blended soup is a great choice for a creamy soup you can prepare with very little effort. Soups are the best easy meal to make in the winter time. Blended soups are so simple to make and are warm and satisfying. This is a great recipe if you are looking to […]

Chickpea patties pockets

Baked chickpea pockets

These delicious little chickpea pockets are so much fun to make (and eat). If you like chickpeas as much as I do you will surly like this recipe. This also works well with cooked potatoes and green peas if you like Indian samosas. I try to keep my recipes simple and quick and this is […]

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