Vegan shakshouka dish

Vegan Shakshouka savory breakfast recipe

Shakshouka is a dish of eggs poached in a sauce of tomatoes, chili peppers, and onions. Originally originated from North Africa, Shakshouka is very popular in Israel, often served for breakfast. This is a vegan version of that dish made with tofu instead of egg. It might look a little sloppy at first sight but […]

Vegan veggie patties

Chickpea and Veggie patties

Since I have been posting a lot of dessert, recipes here I’ve wanted to add some more easy go-to vegan dishes that you can make any day. No excuses for not eating healthy with these veggie patties! this is another fairly simple and healthy gluten-free recipe for my baked chickpea patties. One of the key […]

Indian Channa Masala

I love Indian food. This traditional Indian Channa Masala dish is very filling and is fairly quick and simple to make and has an amazing bold flavor & aroma. It can also be prepared ahead and stored for a couple of days for lunch or dinner. It can be served as an entree with some […]

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