Sweet breakfast polenta

Sweet cinnamon breakfast polenta

This sweet breakfast polenta recipe was born out of my need for a warm and satiating breakfast. I used up some ingredients I had available in my pantry and I must say that it’s quite delicious. It reminds me my childhood, we used to cook Israeli couscous with milk and cinnamon so here I’m using […]

Moroccan chickpea stew

Moroccan chickpea stew

My grandmother is Moroccan and is an amazing cook. I always wanted to learn more about the Moroccan cooking and create a vegan version of traditional dishes. When I was required to make up a chickpea recipe for culinary assignment that highlights my choice cuisine, I decided to give this one a try. I love […]

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