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Vegan Desserts Cooking Class
June 23, 2018 @ 2:00 pm - 5:00 pm$75
Join Chef Gili, of the Vegan Foodie Kitchen for a 3 hour long sweet journey in the kitchen. You will learn how to prepare delicious and cholesterol free desserts that your family & friends will love.
What’s on the menu:
- – Mini Lemon Meringue Tartlets with Gluten Free Pignoli Crust
and Aquqfaba Meringue
- – Israeli Malabi Rosewater Pudding
- – Chocolate, Orange, and Almond Olive Oil Cake w/ Chocolate Orange Ganache
- – Dark Chocolate Covered Coffee Cream & Cookie minis
- – Peanut Butter Cocoa Truffles