Mediterranean orzo salad

Mediterranean orzo salad

I love this Mediterranean orzo salad. Orzo, also risoni, is a form of short-cut pasta, shaped like a large grain of rice. I used a few ingredients mixed in with the orzo. I also like to add some chopped kalamata olives but I didn’t have any available when I photographed this recipe so I left […]

Israeli couscous salad with tofu and sweet potato

Israeli Couscous with Sweet Potato & Tofu

An Israeli couscous recipe that is tasty and healthy, even the kids would love it. Packed with nutrient from the sweet potato and protein from the tofu, this dish is delicious and not too complicated to make. If you are intimidated by cooking new recipes, this is a fool proof meal. I grew up eating […]

Fresh Dragon Fruit and Avocado Salad

This is a super easy salad to make with great flavor and texture combination. It is sweet and light and is great to eat on a summer day when you want something refreshing to eat. Print Recipe Fresh Dragon Fruit and Avocado Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Lunch, Side Dish […]

Couscous veggie salad with fresh herbs & pistachios

Couscous is often mistaken as a grain, but it’s actually a type of pasta made from semolina flour. It comes in various sizes and textures. Here we are using the most “typical” couscous. “Israeli couscous” resembles more small pasta flakes and yields a completely different flavor & texture but feel free to experiment and use […]

Middle eastern chopped salad

Middle Eastern Chopped Salad with Tahini Lemon Dressing

This is a great side dish I love to make along with other light Mediterranean or Middle Eastern dishes. Growing up in Israel, a chopped salad was always a staple in my family. We would even often eat a salad for breakfast. Sometimes I add chopped black kalamata olives or  sunflower seeds to this dish […]

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